yummylicious~

what do you do when lighting is poor and ur photos are all poorly taken and u can't wait to try to yummy mango sago? you use POLADROID la! lol :)

anyway, 姐 made my favouritest and yummylicious dessert with the recipe i told her about from here. and since she asked for feedback, and im a totally qualified person with professional experience (lol), ill give you a write up!

what was good:

almost everything la! the syrup is not too milky although you tot so， 姐. although im surely not a big fan of milk, the syrup had a nice milky aftertaste and it also made it not so sweet, which is just the way i like it :) and the mango is great! the previous time i tried this recipe, i bought 2 mangos that were unripe and sour, while the other 2 were over-ripe and too soft. ur mangos are just right babe, tts reli wat matters most i tink:)

what was bad?

the pomelo was sour leh :( so it kinda spoils the taste alil..but its bearable la, esp when u eat it with the mango :) however, im the kind of person who saves the best for the last (are u?), so the mangos are last for me! 姐, how long did u cook the sago for? it was just right but cld do with abit more chewiness :)

if ure a cooking type of person (i.e. like AUNTIE!!!!!), go try this out! and if ure as nice as 姐, i dun mind trying some and giving u constructive feedback *muahahaha* ;)